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MONTHLY MENU

£49.00

  • TARTARE DI GAMBERO & AVOCADO

    Mazara Red Prawn Tartare, Avocado, Lemon & e.v.o.o. dressing

  • GELATO or SORBETTO ARTIGIANALE

    Daily selection, 3 scoops

  • TAGLIOLINI PISTACCHIO E GAMBERI

    Homemade Tagliolino, Pistachio Pesto, Mazara Red Prawns

  • SPAGHETTI VONGOLE VERACI

    paghetti, Mediterranean Clams, Parsley

  • SAUTE DI COZZE

    Sauted British Mussles, Garlic, White Wine, Parsley

SEAFOOD BAR

  • TARTARE DI GAMBERO & AVOCADO

    £26.00
    Mazara Red Prawn Tartare, Avocado, Lemon & e.v.o.o. dressing

  • SCAMPI E GAMBERI

    £22.00 Per 100G
    Mazara Red Prawns, Sicilian Langoustines, Pink Prawns Served raw or cooked

  • CARPACCIO DI GAMBERO DI MAZARA

    £21.00
    Red Mazara Prawn Carpaccio, lemon zest, e.v.o.o

STARTERS

  • ARANCINI CON TARTUFO NERO

    £14.00
    Black Truffle, Acquerello Rice Balls (V)

  • CARPACCIO DI MANZO

    £16.00
    Beef Carpaccio, Rocket Salad, Vacche Rosse Parmesan Cheese

  • TARTARE DI MANZO

    £29.00
    Beef Tartare, Parmesan Cream Winter Black Truffle

  • POLPO E PATATE

    £21.00
    Mediterranean Octopus, Potatoes, Parsley

  • SAUTE DI COZZE

    £15.00
    Sauted British Mussles, Garlic, White Wine, Parsley

  • FRITTURA MISTA

    £16.00
    Deep fried Squid, Mazara Red, Prawns, Courgette

PASTA

  • Carbonara

    £16.00
    Paccheri, AA Pastured Eggs, Guanciale (Pig Cheek Bacon)Vacche Rosse Parmesan & Pecorino Cheese, Pepper

  • MAZARA RED PRAWN

    £8.00
    ADD

  • LANGUSTINES

    £8.00
    ADD

  • CACIO E PEPE

    £15.00
    Homemade Tonnarello Pasta, Pecorino Romano Cheese, Black Pepper V

  • QUATTRO POMODORI

    £16.00
    Spaghetti Four Tomoatoes (San Marzano, Cherry, Yellow, Plum)(V)

  • TAGLIOLINI SCAMPI

    £37.00
    Homemade Tagliolini, Scampi, Cherry Tomatoes, Garlic & Chili

  • TAGLIOLINI PISTACCHIO E GAMBERI

    £28.00
    Homemade Tagliolino Pasta, Pistachio Pesto, Mazara Red Prawns

  • PACCHERI ALLE COZZE

    £18.00
    Homemade Paccheri, Mussels, Tomatoes, Garlic, Chili & Parsley

  • PACCHERI ALLA PESCATORA

    £25.00
    Homemade Paccheri, Selection of daily Mix Seafood

  • SPAGHETTI VONGOLE VERACI

    £26.00
    Spaghetti, Mediterrenean Clams, Parsley

KIDS MENU

Any Main Course, side and Ice Cream £9.99* per child..

  • MAINS

    Chicken Cotoletta, Salad and Chips or Spaghetti Quattro Pomodori or Fish Cotoletta, Salad and Chips

  • DESSERT

    1 scoop of Ice Cream Up to 9-year-old kids eat for free on Sunday from 12:30 – 15:00. One child for every main course paying adult.

MAINS

Mamalu is the ultimate authentic Italian experience!
Directly imported and certified seafood, and uniquely tender dry aged meat.

    FISH

    • SEABASS E PUNTARELLE

      £27.00
      Wild Caught Seabass Fillet, Baby Chicory

    • FRITTURA MISTA

      £26.00
      Deep Fried Squid, Mazara Red Prawns, Courgettes

    • POLPO E PUNTARELLE

      £29.00
      Fried Mediterranean Octopus, Baby Chicory

    • PESCATO DEL GIORNO

      £MARKET PRICE
      Catch of the day

    • SCAMPI O GAMBERI SICILIANI

      £22.00 PER 100G
      Grilled or Baked Sicilian Langoustines or Mazara Red Prawns

    • DAILY SEASONAL SPECIALS

      Ask for availability

    MEAT

    • Filetto

      £31.00
      Beef Fillet Himalayan salt

    • COTOLETTA ALLA MILANESE

      £36.00
      Breadcrumbed Veal Cotoletta served with Green Salad

    SIDES

    • CICORIA

      £8.00
      Pan Fried Wild Cicory (VE)

    • PUNTARELLE

      £9.00
      Raw Chicory Heart, Anchiovies & e.v.o.o dressing

    • INSALATA MISTA

      £6.00
      Mixed salad, Lamb Lettuce, Rocket, Baby Gem (VE)

    • CARCIOFO FRITTO

      £9.00
      Fried Artichokes (VE)

    NIBBLES

    • VACCHE ROSSE PARMESAN

      £8.00
      min 30 Months aged (V)

    • PARMA HAM

      £10.00
      24 Months Aged

    • NOCELLARA OLIVES

      £4.00
      Valle del Belice (VE)

    • SELECTION OF HOMEMADE BREAD

      £4.5
      & Tuscan Olive Oil (VE)

    APERITIVO

    • APEROL SPRITZ

      £12.00
      Aperol, Prosecco, Soda

    • NEGRONI

      £13.00
      Martini Rosso, Campari, Gin

    • CAMPARI SPRITZ

      £13.00
      Campari, Prosecco, Soda

    • G&T

      £12.00
      Gin, Franklin & Sons Tonic Water

    • MIMOSA

      £12.00
      Prosecco, Orange

    DESSERTS

    • CROSTATA FATTA IN CASA

      £7.00
      Homemade Cherry & Pistachio Pi

    • Torta di Mele

      £7.00
      Apple and Cinnamon tart

    • GELATO or SORBETTO ARTIGIANALE

      £8.00
      Daily selection, 3 scoops

    • TIRAMISU AL TAVOLO

      £18.00
      Homemade Tiramisu for Two served at the Table

    • ROYAL FRUIT PLATTER

      £22.00
      Daily fruits selection on Ice for Two (VE)

    BOTTOMLESS WEEKEND BRUNCH

    £50pp

    Enjoy our Bottomless Brunch with 60 minutes of
    bottomless Prosecco or Rose Wine and our Italian Weekend
    Brunch Menu.
    *Every Saturday from 12:30 PM to 3:00 PM.*
    Upgrade to bottomless Aperol Spritze